Chicken Masala

Sonet Chicken Masala brings the mouth-watering aroma and unmatched taste to the most popular dishes all across the globe based on chicken in them. The spices in the Sonet Chicken Masala give a balanced taste along with other ingredients in the chicken curry, making it be wanted more and more.


    Steps For Making Tasty Chicken Masala

    • Take 500 to 750 grams of chicken washed thoroughly and cut them, add 1tbsp chili powder, 1 tbsp ginger, garlic sauce, 1 tbsp turmeric, 3 tbsp yogurt and add salt to taste. Keep it for 1 hour.
    • Now take 4 finely chopped onions, fry it in 4 tbsp oil till brown or crisp.
    • Add 2 to 3 chopped green chillies, 1 tbsp ginger- garlic sauce, 1 tbsp coriander powder, turmeric powder and 3 tbsp sonet chicken masala. Fry for 1 minute./li>
    • Add 3-4 Put the chopped tomatoes to marinated chicken, cook for 10 minutes.Serve with rice bread.


    • Coriander, chili, cumin, black pepper, garlic, cassia, dry ginger, fenugreek leaf, turmeric, clove, nutmeg, fenugreek seeds, Bengal gram, asafoetida , common salt.